The origins of the Sel des Alpes :
The mines and the Saline de Bex
The original purity of this white gold, preserved in the heart of the rock for 200 million years. Unique knowledge made it possible to extract the precious nuggets from their natural setting.
A product of unrivalled origin and formation: a mineral that can be eaten, vital for the development of life, from the only active salt mine in Switzerland.
500 years of respect for future generations. Today, with our own hydroelectric power plant we are producing our Sel des Alpes with green energy.
"A unique experience, a family adventure! Travel by train and on foot to the heart of 50 km of excavated galleries"
"I can't wait to experience the Sel des Alpes collections at Milan for myself. I was told that their claim "The taste of the Alps" is no exaggeration!"